Hot Cocoa On The Road

Grab someone in the room and read this out loud.

Trust me.

How to make Ducky’s “Hot Cocoa On The Road”

Necessary items:

Small camp stove

Brown Sugar

Cinnamon

Allspice

Sugar in the raw

Goat’s milk

Unsweetened cocoa

Salt

Splenda

Excellent animal identification skills

Foul language

Just a few quick and easy steps!

First, lay out the ingredients in the order you fantasize you will be using them in. Light the camp stove’s burner and put the kettle on. Pour small ammt. of milk or cream into a mug. (About a fifth or so.)

Relight burner due to wind.

Second step: Go chase the Stellar’s Jay away from the opposite end of the table. This usually involves waving a dishtowel and yelling. Upon success, drop dishtowel triumphantly without realizing it’s landed into a bit of this morning’s oatmeal.

Return to stove, relight burner due to wind.

Third step: pour a small amount of salt into the milk. Stop to chase after a squirrel who is making off with the dishrag that now smells enticingly like Apples & Cinnamon. Retrieve towel, glare at squirre l, throw it into soapy water. (The towel that is, not the squirrel. Park service doesn’t really go for that kind of thing.)

Return to stove, curse, relight burner due to wind.

Fourth step: Realize one or more of the items above is missing. Turn the burner off, fetch item(s), return to table, relight burner and discover (The Damn) wind has deposited pine needles in cup. Pour milk and foliage out, restore original settings, and COVER THE FREAKING MUG.

Return to stove, curse, contemplate getting cheap swiss miss packets next grocery run, relight burner due to wind.

Burner goes out immediately.

Relight. With prayer this time.

Flames start to waver.

Stand while desperately cupping hands around the HOT burner in attempt to keep it lit.

Nope.

Give up on prayer and go back to cursing.

Fifth (?) step: Have a “Really Good Idea.” Grab two large water containers and the cooler strategically placing them in a protective barrier around the burner and kettle. Use your body for the fourth point and stand in a sentinel position until the water boils.  When it does boil, do a happy dance with a battle cry while flipping off the sky. Lose three dishtowels to a sudden gust of wind.

Cry.

Fifth step, (pt.2): Pick up muddy dishtowels and plop them next to the fire to dry (or burn up. Whatever, at this point.) Run back and quickly add salt, (measurements? You think we use MEASUREMENTS? *hysterical laughter*) somewhere between ½ teaspoon or ½ a tablespoon, depending on how upset you are at this point.

Sixth step: Pour boiling water in. Nearly burn yourself realizing that one of the dishtowels was to be used for the kettle. Run and get a dishtowel from area next to firepit, shake off ash frantically while running back to table.

Realize ash has fallen in the cup. Decide it’s either fiber or protein and proceed.

Seventh, eighth, and ninth steps: Add about a tablespoon of hot cocoa. Actually less. Okay, truthfully I’ve no idea; we use an old Menchies’ FroYo spoon so whatever one of those heaped comes to.

Start stirring frantically.

If the cocoa starts to blend, add cinnamon, allspice, sugar, and splenda. If not keep stirring while swearing and attempting to open the brown sugar one handed.

Note: opening things one handed never goes well.

Tenth step: Finish hot cocoa and look at the mess that was once the table. Add any of the ingredients that you have no doubt forgotten. Wonder if the “no crumb” #Fail you have accomplished is enough to get you banned from your beloved state parks.

Call out in your cheeriest voice, “Ducky! Hot Cocoa’s ready!”

Try not to kill offspring when he says, “I think this need more sweetener. It’s also a little cold. Do we have any whipped cream?”

Quietly chant to self, “I love camping, I love camping, I love camping…”




 

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